I have always been hesitant to invest in a four-cup coffee maker. They are often bulky, has a lot of parts to take apart and clean, and never makes coffee as good as the one I buy from coffee shops.
Keurig machines might be convenient, but an electric pour over coffee maker will make much better coffee. Brewing experts will tell you that there are lots of variables that control how good your coffee tastes, including the temperature of the water, the extraction time, and how it’s filtered. The most important variable, however, is how good the coffee itself is.
If you’re looking for the best blender for bulletproof coffee, you’ve come to the right place. You are among friends here, I and everybody else here are coffee aficionados like yourself! We know that a cuppa’ joe isn’t just some blasé morning ritual. It’s an experience to be enjoyed and taken slowly to ensure the best taste and experience. (No offense to my people who need their coffee on the run, however-we’ve all done it from time to time!)
I’ll be honest with you: you won’t easily find a more enthusiastic Trekkie – I’ve seen even the bad movies hundreds of times, and I’ve watched just about every episode of the series to date. I even love the new series Star Trek: Discovery, and as time goes by, as a person that’s very interested in cooking, I’ve tried to emulate some of the more otherworldly dishes that have been featured on the various Star Trek shows.
Tea is different all around the world. The plant is the same, of course: all tea comes from the leaves of the Camellia sinensis plant, but the method of preparation and the equipment used varies by quite a bit. The strong black tea with milk that the English drink is incredibly different from the sweet iced tea of the southern United States or the delicate green tea that’s enjoyed in Japan.