Tools & Gadgets

Luisa Davis

Luisa Davis

Luisa Davis is a frelance writer and foodie based in Portland, California. Though raised on her mother's homestyle Italian cooking, she has spent most of the last five years traveling and immersing herself in other countries' cuisines. Her work have been published in various publications, both online and offline.

Easy to Bake Buttery Biscuit Sticks

Written by Luisa Davis on . Posted in food

If you can’t stop drooling over a platter of melt butter sticks then you are at the right place! Delicious biscuit stick is the hot topic of the day, and we are about to reveal the mysteries behind the inspiring flavours of a nicely baked biscuit stick. That “melt in your mouth” texture of these sticks is commendable.

Converted Rice At Its Best

Written by Luisa Davis on . Posted in food

What tastes like white rice, looks like a lighter brown rice, and is just as healthy? Converted white rice. I know you’re probably going, ‘whaat?’ but please, ladies and gentlemen, keep calm. It’s not as complicated as it sounds. We’re gonna take this step by step. First on our list…

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