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Luisa Davis

Luisa Davis

Luisa Davis is a frelance writer and foodie based in Portland, California. Though raised on her mother's homestyle Italian cooking, she has spent most of the last five years traveling and immersing herself in other countries' cuisines. Her work have been published in various publications, both online and offline.

Jamaican Cabbage Recipe • Liven Up Any Meal

Written by Luisa Davis on . Posted in food

Authentic Jamaican Style cabbage is the epitome of whatever’s fresh, nutritious, and locally available Jamaican dish you can find. It is famous for its sweet and spicy flavors that tastes really good. Furthermore, it is also as rich and complex as the country’s fusion of diverse identities blending local, foreign and Rastafarian influences.

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