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Luisa Davis

Luisa Davis

Luisa Davis is a frelance writer and foodie based in Portland, California. Though raised on her mother's homestyle Italian cooking, she has spent most of the last five years traveling and immersing herself in other countries' cuisines. Her work have been published in various publications, both online and offline.

The Best Way To Enjoy Moth Beans

Written by Luisa Davis on . Posted in food

It’s no surprise that many persons do not know about moth beans, whose scientific name is vigna aconitifolia. This protein rich species of beans are commonly found growing in arid or semiarid regions. And is majorly consumed by the Indians but soon, that’ll change cos moth beans is getting more famous by the day.