all american pressure canner 930, pressure canner cooker, electric pressure canner

One of the best ways to preserve food is by canning it. Canning food is a tradition that has been lost in the world of supermarkets and convenience stores – sure we still probably buy canned products but don’t really think of canning our own food at home.

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Enter the Pressure canner.

And the All American canner 930is one pressure canner that really stands out from the crowd.

We zeroed in on this unit after doing a lot of market research and studying several pressure cooker canner reviews. So, here is a detailed review of this canner. We hope it helps you understand this product better, and make an informed choice about whether it suits your needs or not. Here we go:

What is the All American pressure canner?

canning food, preserving foodPressure canners are units that make use of pressure to create high temperatures (higher than the boiling point) for processing foods in order to preserve them. However, this method of canning can be used on only low-acid foods such as vegetables, poultry, beans etc.

The All American canner 930 is probably one of the best pressure canners available on the market. It is a heavy duty canner manufactured by Wisconsin Aluminium foundry, which carries a century long legacy of producing high-grade pressure cookers and canners. The AA Canner 930 offers industrial grade performance.

This All American pressure canner is made of durable, hand-cast aluminium, and has an attractive satin finish. The best thing about this canner is that it requires no gasket. The “metal to metal” sealing system enables a steam tight seal. It comes with three pressure settings i.e. 5 psi, 10 psi, and 15 psi, so you can achieve perfect results for different food items.

The All American 930 has a liquid carrying capacity of 30 quarts. This means, it can carry 19 pints, or 14 quart regular jars. The unit cannot only be used for canning food, but it can also be used for cooking large quantities of food.

Who it is for the All American Canner 930 ?

This All American cooker is for anyone who is seeking to pressure can foods at home. If you have a large kitchen garden, and would like to preserve produce for future use then it worthwhile to invest in a pressure canner.

The pressure cooker All American is great for large families or for anyone who wants to cook large quantities of food in one go.

What are the features and benefits of owning this canner?

preserving machine, canning machineThere are several amazing features of AA 930 that makesit (in our view) the best pressure canner you can get. Here are some of its key features

Metal to metal seal: At last we have a pressure cooker and canner that does not require a gasket. Most pressure cooker canner reviews that we came across complained that the biggest problem they faced with other canners was that the gasket got damaged easily, and it was hard to find a replacement. However, with this unit featuring a metal to metal seal, the hassle of ‘blowing your gasket’ is gone.

Different pressure settings: The pressure cooker All American has 3different pressure settings: 5 psi, 10 psi, and 15 psi. It gives you a lot of flexibility in terms of the pressure you want for cooking or canning different food items.

Easy to use and clean: it is extremely easy to use and clean.

Sturdy build: The AA 930 pressure canner is made of hand-cast aluminium, which renders it strength and durability.

Safety: It has several safety features such as metal-to-metal seal, safety-control valve, and over pressure plug.

Are there any limitations of the All American pressure canner?

automatic canning machine, electric canning machine

The biggest drawback of this pressure canner is its cumbersome size and weight. It is massive ! People with smaller kitchens may find it hard to accommodate. Hope you have a big cupboard!

Final verdict

We can safely conclude that All American canner 930 is worthy of an investment. Amazon currently has it with a great price. Can on !

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Peter's path through the culinary world has taken a number of unexpected turns. After starting out as a waiter at the age of 16, he was inspired to go to culinary school and learn the tricks of the trade. As he delved deeper, however, his career took a sudden turn when a family friend needed someone to help manage his business. Peter now scratches his culinary itch on the internet by blogging, sharing recipes, and socializing with food enthusiasts worldwide.

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