Finex Cast Iron doesn’t look like other cookware. In any lineup, the equipment that stands out is the Finex cast iron cookware.
They look old, yet modern at the same time. Also, unlike other pots and pans, they do not have a circular shape. Instead of being edgeless, they make use of a patented octagonal shape, and that is what they use on the Finex cast iron skillet. For the cast iron grill pan and Finex sauce pot, they also have edges, but they are not the octagonal type. Instead, they have a shape similar to a diamond.
All Finex pans are also dark in color and heavy-looking. The handles also look the same with their spring-coil appearance. Want to know more about this amazing cook ware? Keep on reading this extensive Finex Cast Iron Review.
Things to Know about Finex
To start off this review, we will first take a look at the producer. The company that manufactures the cooking ware we are going to discuss is Finex.
Finex is a company based in Portland, Oregon in the United States. They are a small company with only a handful of people in the team. The members are composed of all craftspeople, designers, and cooks. The founders were inspired to build Finex because of the old-fashioned cast iron grill. Nowadays, companies rely on modern methods to create non-stick pans and the like.
However, the Finex founders saw that there really was a difference between machine- and factory-made cast iron compared to cast iron done the old-fashioned way: by hand. Thus, they assembled people who were willing to make cast iron pans and skillets by hand and polish them by hand. They also stuck to the tradition of making the surfaces of their products non-stick using the traditional way.
Instead of using Teflon or other modern substances, they stuck to the basics: using organic Flaxseed oil, shining them, and making them develop more with the help of time. Just a little random fact: with a surface made the old-fashioned way, the longer you use it, the better it performs.
Finex Cookware – Offers Vintage and Old-Fashioned Vibe
As said earlier, Finex cookware is made using the time-tested method. However, making cast iron cooking ware the old way is very tedious, as most is done by hand. This drives up the price of old-fashioned cast iron.
The company can only make a maximum of 200 cooking ware pieces each day.
When you look at all Finex cooking ware pieces, all of them have that vintage and old-fashioned look. Even the way they are made is old-fashioned — they’re just tweaked a little, improved using modern technology. This is because Finex aims to stay true to old American cooking ware and their roots.
Finex cooking ware pieces were developed because the founders wanted healthier cooking. They wanted pans that cooked well. From this desire, they developed a certain way of crafting their pieces, from the design to manufacturing.
This is why all the pieces made by Finex give off similar vibes and share a certain cohesion.
✔️ FINEX – 10 inches Cast Iron Skillet with Lid, Modern Heirloom
First, we will talk about the Finex cast iron skillet. It is proudly made and crafted by hand in the United States. It is also interesting that it comes pre-coated with Flaxseed oil. This means you can cook with this cast iron skillet with lid straight out of the box.
This high-end cast-iron skillet is a rough and stylish black, giving it a classic yet modern look. This cast iron skillet is also heavy at a whooping 2 pounds. Even by just looking at it, you can see that it is heavy. The walls and base are thick, even the lid. The cast iron skillet itself is 8.75 inches by 10 inches. With the lid, the height is 5.2 inches. The handle measures 8.25 inches.
This cast-iron skillet features the octagonal shape Finex is known for. This makes the product stand out from the rest. The octagonal shape is used so you can pour out liquids and even food with ease on one of the eight corners.
These eight corners can become “pour spouts” as needed.
They can also be the steam vents, which are the little windows where steam is allowed to release. The thick sides, bases, and even the lid make the heat retention of this cast-iron skillet very good. They make the food cook evenly all over. The octagonal shape also gives the user greater control in cooking.
To finish off the look, Finex Cast Iron Skillet is printed or embossed on the bottom of the skillet, along with the letter F and where it came from: Portland, Oregon, USA. The top also features the letter F. Moving on to the lid. The lid features the same black as the cast iron skillet with the same ruggedness from the rough texture. It also features a silver F at the center that is raised. Talk about good branding.
Moving on to the handle. The handle is called speed cool because it is designed to release heat and stay cool while cooking. It has a spring coil appearance and is a shiny silver. It is thicker at the center, making it look like a cocoon. The website indicates that the handle is made from the stainless-steel rod stock of the 300 series.
The whole thing is hand-polished to make it shine. The specific design is inspired by vintage stove door handles. This design is said to make the handle stay cool for a longer time, and if it gets warm, it can cool off much quicker. For the cast iron skillet’s surface, it is ultra-polished so that it becomes comparable to a non-stick surface. This makes it easy for food to come off after cooking.
It will also make clean-up much easier. The surface is CNC machined smooth up to the the edge. The cast-iron skillet is also ready to use right out of the box. It comes hand seasoned with 100% organic Flaxseed oil already. This contributes to the rust resistant bronze-like finish of the surface. This will continue to improve as you cook longer with it, because it will still patina and darken.
One user has expressed great satisfaction with this product. She has used this along with other Finex products every day and it is still holding up as good as ever. She says no other cast iron skillet has been up to par with the quality of the Finex one. She also lauds the good customer service the company has.
Pros
- Lifetime warranty
- Very heavy duty
- Octagonal shape for easy pouring
- Lid that snuggly fits the cast iron skillet shape
- The handle stays cool to touch
- Dishwasher-safe
- Oven-safe
- Compatible with all stove tops
Cons
- Pricey
- Made of unspecified material
- Very heavy
- Octagonal shape makes it difficult to clean
- Handle hard to hold because of the shape (especially if you have small hands like me)
- Not quite non-stick
✔️ FINEX – 12 inches Double Handle Twin Spring Grill Pan, Modern Heirloom
Moving on, next up we have this Finex cast iron grill pan. Again, it is proudly made and crafted by hand in the United States. It is also interesting that it comes pre-coated with Flaxseed oil. This means you can cook with this Finex pan straight out of the delivery box, just like the first Finex product above.
Just like the Finex cast-iron skillet, this grill pan is a rough and stylish black, also giving it a classic yet modern look. This cast-iron skillet is also extremely heavy, weighing in at more than 10 pounds. This product is 17 inches by 12.23 inches. It has a height of 2 and a half inches. The cooking surface is a bit below 12 inches. Unlike the first product, this cast iron grill pan has a diamond shape.
This grill pan features grill ribs that they state are true “barbecue-width” for nice grill marks on food. This product also has thick walls and base so you can have good heat retention and even heating. To finish off the look, Finex is also printed or embossed on the bottom, along with the letter F and where it came from: Portland, Oregon, USA.
Moving on to the handles. The handles also feature the speed cool handle, designed to release heat and stay cool while cooking. It has a spring-coil, shiny silver appearance. This shape is made to be ergonomic despite the odd appearance.
The whole thing is hand-polished to make it shine.
The specific design is inspired by stove door handles from the old days. Don’t worry about burning yourself on these handles, as they release heat quite quickly. The surface is also ultra-polished so that it becomes comparable to a non-stick surface.
This product is also ready to use right out of the box. It comes hand-seasoned with 100% organic Flaxseed oil already. This contributes to the rust resistant bronze-like finish of the surface. The longer you cook, the more benefit you will get from the pre-seasoning.
One user was very much satisfied with the grill pan. The pan, he said, doesn’t wear out and you can grill indoors with it. The quality is said to be flawless. Another user commented that the pre-seasoning is really good.
Pros
- Lifetime warranty
- Very heavy duty
Diamond shape makes it easier to clean- Good grill bars that really produce grill marks
- The handles stay cool to touch
- Dishwasher-safe
- Oven-safe
- Compatible with all stove tops
Cons
- Pricey
- Made of unspecified material
- Very heavy
- Handles hard to hold because of the shape
- Not quite non-stick
✔️ FINEX – 1 Quart Cast Iron Sauce Pot, Modern Heirloom
Last but not the least is this Finex sauce pot. Again, it is proudly made and crafted by hand in the United States. It comes pre-coated with Flaxseed oil. This means you can cook with this Finex pan right away!
Just like the products above, this one is a rough and stylish black, also giving it a classic yet modern look. This sauce pot is also heavy at 5 pounds. This product is 12 inches by 6 inches. It has a height of 4 and one fourths inches. The cooking surface is 4 inches. Like the second product, this cast-iron sauce pot has a diamond shape.
According to the company, this cast iron sauce pot is ideal for oatmeal, grits, single serve meals, and baked beans. I think this is also good when used to make sauces and small dishes that have liquids. The base is thick so that the food won’t caramelize or scorch while you are cooking it. This also provides good heat retention. The weight makes it tip-resistant, too.
To finish off the look, Finex is also printed or embossed on the bottom, along with the letter F and where it came from: Portland, Oregon, USA. The handles are basically the same as the other two: a coil shape that resists heat build-up.
It is thicker at the center, and it’s so comfortable to hold.
The handle is made from the stainless-steel rod stock of the 300 series. The whole thing is hand-polished to make it shine. The specific design is inspired by stove door handles from decades past.
The surface is also ultra-polished like the first two products so that it becomes comparable to a non-stick surface. This makes it easy for food to come off after cooking. It will also make clean-up much easier. This product is also ready to use right out of the box. It comes hand seasoned with 100% organic Flaxseed oil already.
This contributes to the rust resistant bronze-like finish of the surface. This will continue to improve as you cook longer with it, because it will still patina and darken. A user said this sauce pot really cooks evenly and well. It also cleans easily.
Pros
- Lifetime warranty
- Very heavy duty
- Diamond shape makes it easier to clean
- Good grill bars that really produce grill marks
- The handles stay cool to touch
Dishwasher-safe- Oven-safe
- Compatible with all stove tops
Cons
- Pricey
- Made of unspecified material
- Very heavy
- Handles hard to hold because of the shape
- Not quite non-stick
Conclusion
That concludes our in-depth Finex Cast Iron Review. These cast-iron products are inspired by American vintage cast iron skillets. They merge the old-fashioned with the modern, and the result is truly unique.
I hope you’ve learned a lot from reading this review. We made sure to put all the features, pros, cons, and some reliable user experiences in this review so you can make an informed choice regarding cooking ware. Of course, it all comes down to preference. In the end, it all depends if the cooking ware set fits your lifestyle.
Are you ready for some heavy-duty cooking equipment that will elevate your game in the kitchen? Is it a bit too much for you to handle? With this review, you can make the right decision.
