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Cangshan Knife Reviews: Affordable, High-Quality Knives For All Kitchens

Written by Peter Allen on . Posted in Cutlery

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Last Updated Feb 2020 – You’re probably tired of hearing about the “world” of difference that a nice chef’s knife makes. People on the internet will try to sell you the idea that cooking isn’t the same without a $300 Damascus Shun. If you don’t have an expensive knife that cuts through overripe tomatoes like soft butter, they’ll say, you’re not getting the most out of your kitchen.

Wusthof vs Henckels: Choosing the best German chef’s knife

Written by Peter Allen on . Posted in Cutlery

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Last Updated Feb 2020 – Nothing will improve your kitchen more than a high-quality chef’s knife. While other tools might help with specialized tasks, a chef’s knife will see use in virtually every dish you make. You’ll chop vegetables, slice meats, shred herbs, and more. When your knives are sharp and comfortable to use, you’ll speed through food prep and get a lot more enjoyment out of the time you spend in the kitchen.

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