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Twizzlers Made From Turkey, Pork Belly or Potatoes

Written by Peter Allen on . Posted in food

If you live in Great Britain, then you are probably already aware of the hot debate over turkey twizzlers. While many parents, like myself, fondly remember them from their own schooldays, the food was eventually banned in the country’s schools for being unhealthy. Yet, many are urging the schools to lift the ban and bring them back. 

How To Become A Barista: The Fast Track To Success

Written by The Kitchen Hand on . Posted in food

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A few years ago, almost nobody was asking how to be a barista. Coffee has gone through a very interesting set of changes over the last few years, however. Whether it’s due to the internet, the explosion of Starbucks, or the rise of a new generation is a mystery. No matter what the reason is, there’s no denying that we’ve seen an uptick in highly skilled individuals working at local coffee shops.

How to Use Omega-3 Fish Oil in your cooking routine

Written by The Kitchen Hand on . Posted in food

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One of the advantages of preparing your own meals is your ability to control exactly what you’re eating. At a restaurant, I have no idea how much salt, butter, and sugar the cook is adding. At home, I can dictate the levels of each ingredient to my liking. I don’t have to guess whether a meal is wheat or gluten free, how much added sugar there is, or what kinds of fats are in my dinner. I know, because I’m the one in control.

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