My journey towards finding the Champion masticating juicer was a long but fruitful one (pun intended!). You see, as I got older, I started looking for ways to live a healthier life. I began exercising more and watching what I eat. But something that I really wanted to do was include more vegetables and fruits in my diet.

The unfortunate thing is, besides making salads, I don’t really know how to make anything else with apples, carrots and kale. This put a temporary stop to my quest for better health. That was until I started seeing fruit and vegetable juicers being sold everywhere.

After using them for a short period, my mind had already begun putting together a list of Champion Juicer reviews.

Buying a juicer was on my to-do list for many months. I’d gone online several times to look for one but had gotten dizzy with the choices.

Did I want a centrifugal juicer? Is this the same as a cold-press juicer? And the prices!

Who would’ve thought that a small contraption such as a juicer could cost almost $1490! After seeing those price tags, I felt like settling for squeezing the juice from fruits with my bare hands.

After the initial shock, and the frustration of not getting enough juice out of my celery, I went back online and restarted my search for an affordable but effective fruit and vegetable juicer. I discovered a few units that offered several models of reasonably-priced, heavy-duty juicers that were actually a breeze to use.

If you, too, want to be able to juice your favorite produce hassle-free, continue reading the following product reviews.

We have only chosen to feature the best juicers that we ourselves would use.

Champion Juicer G5-NG-853s

This kitchen appliance is just perfect for individuals who want to eat, or drink, healthier.

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Champion Juicer 4000

For those who don't have much space on countertop, choose this smaller and lighter model.

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Champion Juicer pg710

If you want a device that not only makes juice but also helps in cooking, consider this one.

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Top Champion Juicer For All Your Juicing Needs

As I mentioned before, there are so many juicers to choose from now and you might be tempted to get either the first one you see or the cheapest one available. Don’t do that! Juicers are an investment for your health so it’s a good idea to spend a few minutes reading these juicer reviews to find the perfect balance between price and features.

Remember, you’re going to be spending a lot on getting quality ingredients, so why would you throw all those minerals and nutrients away by getting a crappy juicer?

A juicer, just like everything else that you use in the kitchen, is not a one-type-fits-all kitchen appliance. You need to get to know what your juicing needs are before you can start choosing which type of juicer is best for you.

The first factor to consider is the amount of juicing you plan to do. If your family is small and only needs to juice a few times a day, you can settle for buying a residential-use juicer. If you have a huge household, plan to open a juice bar, or plan to use the juice for business, it is advisable to get a juicer that is made of sturdier materials.

A commercial juicer may be a little more expensive but is guaranteed not to overheat. As a rule, if you juice more than 12 ounces per day, you need to go for the commercial-grade one.

The good thing is Champion offers both types.

Now, let’s say you want to get the maximum amount of nutrients from the fruits and vegetables that you buy, and you’re willing to spend a few extra dollars for it, then the cold press juicer is worth considering.

Also known as a masticating juicer, this type of juicer crushes and presses the fruits and vegetables using a single-auger. It operates at a slower speed so it doesn’t heat up and oxidize as much as other types.

This means that the nutrients from the items that you juiced remain fairly intact. A huge bonus of using a masticating juicer is you can store your fresh juice longer. Some say it can be stored for up to 2 days before it starts losing its nutritional value. Juice from centrifugal juicers must be consumed immediately as its nutritional value goes down almost as soon as it leaves the juicer.

Champion has masticating juicers that are more affordable than those being manufactured by other brands. So, for a relatively cheaper price, you still get to enjoy the maximum benefits from the food items that you want to extract juice from.

This may seem petty, but another factor that I think is important to look into is the noise that the machine produces. You don’t want to wake your neighbors up if you want to drink fresh juice in the morning.

We discovered that, although it is slightly quieter than centrifugal juicers, the Champion masticating juicer still tends to be a little noisier than a regular blender. Luckily, the juicers work quickly so you won’t be bothering anybody sleeping for too long.

Champion Juice Extractor – The Best Both In Features And Price

Let’s take a closer look at the brand we’ve chosen to feature – Champion Juicers. This brand is manufactured by Plastaket Manufacturing. It has been around since 1950, producing juicers for another company, but decided to start marketing its own brand in 1955.

Over the next decade, the Champion juice extractor slowly evolved into the reliable kitchen appliance that it is today. People not only rely on it to extract juices but also to make ice cream, sorbets, plant-based milks, and nut butters.

The household and the commercial use juicers are Champion’s two main offerings.

Both options use a cutter-auger for grinding food items and a forward-auger section to push the pulp out of the juicer’s processing chamber. The main difference between the juicer for household use and the one meant for commercial use is the type of material used for the motor shaft. The household model uses hardened steel while the heavy-duty juicer utilizes stainless steel.

Both options have a single motor that is steel-encased. Its parts easily unlock from the motor. You won’t need a screwdriver because there are no screws, clamps, or bolts to remove in order to take these juicers apart. Although the components are not dish-washer safe for some models, they are fairly easy to clean.

All you have to do is remove all the separate parts. You can soak the body piece in soapy water. Separate the screen holder, screen, and nylon blank and rinse out the pulp under running water. Gently slide the juicer’s cutter out then use a brush to scrub it carefully. Use a cloth to wipe the cutter’s base.

Once all the removable pieces have been washed, rinse them thoroughly and place on a dish drainer. That’s it! It may sound complicated at first, but, all in all, it should take you about 5 minutes to clean the juicer.

* Champion Juicer G5-NG-853s

More popularly known as the Champion 2000 Household Juicer, this kitchen appliance is ideal for individuals who want to eat or drink healthier. As mentioned, because the juice has been extracted using a masticator, more vitamins, nutrients, and enzymes are retained.

This horizontal extractor weighs a whopping 26 pounds. Some people who have tried this machine out advise not to place the appliance on a flimsy table or counter for risk of breaking both. The juicer is not very portable due to its size, either.

Additionally, it doesn’t come with a handle. Once you place it on top of your counter, plan on having it stay there for a long time. The good thing is it comes in a variety of colors: white, almond, black, and silver, so you can choose a color that will go best with your kitchen theme.

It uses 540 watts to run its 1/3 hp GE motor. The powerful motor lets the juicer process both soft and hard produce. You can easily process sweet potatoes and beets just as easily as you do papaya, tomatoes, and kiwi fruit. Plus, it juices faster than other slow-press juicers.

The champion juice extractor household unit can be used to make nut butters, baby food, salsa, and coconut milk. It is not designed to process wheatgrass, spinach, lettuce, or kale, but you can buy a separate attachment for those greens. Note that the attachment is a little pricey.

It is completely made out of polymers and hardened steel. This makes the juicer extremely sturdy and durable. Its blades are tempered and are cast into the juicer’s cutter. This design ensures that the blades never rust or separate from its holder.

Its case, although made from durable material, tends to chip, as mentioned by a few people who bought it. It’s because the color is painted on. If the machine is still under warranty, you can have it replaced if you notice any paint chipping.

Although the Champion 2000 requires some assembly, users claim that it’s quite easy to put together. One downside, though, is that its motor shaft requires oiling after every cleaning.

Reviewers and customers alike claim that the best oil to use for this job is coconut oil. If you don’t have that, olive oil is a good alternative. Remember to take extra precaution when handling the blades as they are extremely sharp.

The feed chute is 1.75 inches wide. Majority of fruits and vegetables can fit through the tube but items like celery and round fruits (apples, squash) will need to be sliced into smaller pieces. If you forget to slice the celery into shorter pieces, be prepared to have to untangle its fibers from the blades.

The juicer is not self-feeding.

This means you will have to precut your produce before beginning to juice. You need to feed each piece of fruit and vegetable into the chute and push it down manually with the tamper. Do not use your fingers to do this!


  • The juicing process utilized reduces oxidation and improves retention of nutritional value
  • Can juice a variety of produce, nuts, and beans
  • Very durable
  • Has BPA-free parts
  • Masticating process results in a higher juice yield
  • Attachments for milling grains and homogenizing are available
  • Juices faster than other brands
  • Comes in four colors


  • Detachable parts must be washed manually
  • Covering paint tends to chip
  • Not advisable for juicing greens like wheatgrass
  • Very heavy and difficult to move around
  • Slightly louder than other masticating juicers
  • Requires oiling after cleaning
  • Extra preparation time for cutting produce due to narrow feeding chute
  • Available unit is very expensive

* Champion Juicer 4000

This Champion cold press juicer uses the same type of motor as the household unit. The speed at which this motor spins the blades can reach 1725 revolutions per minute. That’s almost as fast as in a centrifugal juicer! The positive thing about this is it juices really fast. However, many people who have tried this product claim that the juice extracted comes out too foamy or frothy.

The Champion Juicer 4000 is lighter than the Champion 2000 household juicer by roughly three pounds. Still not exactly portable, but slightly easier to move. It’s smaller than the latter by nearly 2 inches all around.

This makes such a huge difference if you have limited counter space.

According to Champion, the Juicer 4000 should be six times stronger than its larger counterpart. Its motor is covered with a plastic blend cover that is BPA-free and comes with a handle. The cover does not easily chip. Additionally, its juicing parts can now be washed in the dishwasher, making it easier to clean.

This is great because it counteracts the fact that this juicer is a little more difficult to put back together than its bigger counterpart. With its O-ring, deflector, multiple augers, and three different restrictors, you’d be hard put to assemble this juicer without its manual.

This juicer has a wider feeding chute than the Champion 2000. It measures 2.25 inches so you can process bigger chunks of fruits and vegetables without having to chop them beforehand.

The Champion Juicer 4000 comes with two types of augers, each designed to process different kinds of produce. You’ll have to use the right set of augers, restrictor and insert for the specific kind of produce.

Again, don’t lose your manual!

But, with the two-auger system, you can juice nearly all kinds of produce. The grinding auger works for hard and soft vegetables and fruits, nuts too.

By using the right combination of auger and restrictor, you can juice hard produce like turmeric, coconuts, yakon, and pumpkin. By changing the restrictor, you can press softer fruits and vegetables like strawberry, mango, and pomegranate.

The Greens auger is for juicing wheatgrass, peppermint, parsley, and other leafy green vegetables. There is also an auger forward to push out pulp from the processing chamber. This allows you to juice continuously because you won’t have to stop from time to time to clear out pulp.

It’s not compatible with their milling attachment. If you plan on turning grains into powder, you’d have to get the commercial-grade juicer. However, just like the Champion 2000, its homogenizing function still allows this juicer to whip up baby food, coleslaw, sauces, and various nut butters.

This model comes in three colors: black, white, and the fiery red. The color is not painted on so it won’t peel off like for the Champion 2000.


  • Smaller and lighter than the Champion 2000
  • Juices faster than other masticating juicers
  • Produces more juice from the same amount of produce than centrifugal juicers
  • Can juice leafy greens
  • Juicing parts are BPA-free and dishwasher safe
  • Pulp automatically gets ejected
  • Comes in three colors


  • High RPM exposes juice to oxidation plus turns it frothy
  • Nosier than the Champion 2000
  • More difficult to assemble
  • Requires consulting manual to know which auger to use for certain produce
  • Has a larger feeding chute
  • Reports of cracks on the body posted

* Champion Juicer pg710

More commonly known as the Champion 2000 Commercial Juicer, this unit is a heavy-duty masticating extractor. Using 650 watts to power its 1/3 hp GE motor plus its tempered stainless-steel blades, you can extract juice from pretty much any food product on the planet.

It has so many uses besides juicing. Its homogenizing function can help you make salsa, sorbets, nut butter and pureed baby food.

This juicer is designed not to overheat even if you plan to juice for business. How? It has a winding capacity that increases its starting torque. This way, the motor runs cooler. However, some customers notice that the processing compartment still gets a little hot after juicing for a while.

It weighs 24 pounds, so it’s surprisingly lighter than the Champion 2000 household juicer. The body of the juicer is made entirely of high-grade BPA-free polymers.

This makes the juicer very sturdy and durable.

However, it makes it non-portable too. Plus, there is no handle on this thing so you’d have to carry it in your arms if you want to move it around. Better to keep it at a permanent spot that is sturdy enough to support its weight.

This unit has the same size of feeding chute as the Champion 2000 household juicer. This is surprising since it is made for heavy juicing. One would have thought that they would make the feeding chute bigger to accommodate bigger produce.

As it is, you’d have to chop up your large amount of produce before you begin juicing. You may have to consider using special containers and soaking your fruits to protect them from oxidation.

Just like the Champion 2000 household, this juicer’s motor shaft requires oiling. This will prevent the auger from getting stuck. Once that happens, it will be impossible for you to pull it out for cleaning.

This one isn’t a self-feeder, just like its other counterparts. You must pre-cut all the produce you want to juice before starting. There are some posts about the pulp coming out too wet from the processing chamber. This means there is still a huge amount of juice left in the produce. Even if they ran it a few times through the juicer, it still remains wet.


  • Heavy-duty juicer can withstand heavy use
  • Made of BPA-free nylon and surgical-grade stainless steel
  • Yields more juice than other masticator juicers
  • Can be used to process more produce than other juicers
  • Pulp automatically gets ejected
  • Comes with attachments for juicing greens and milling grains


  • Cannot be washed in the dishwasher
  • More expensive than other juicers
  • Requires more complicated assembly
  • Very heavy
  • Noisier than other juicers
  • Has narrow feeding chute, smaller than Champion 4000
  • Requires changing augers and restrictor to juice different produce
  • Pulp comes out still wet

So, is the Champion Brand of Juicers Worth Buying?

Both the Champion 2000 Household and commercial use juicers received great reviews from buyers. The Champion 4000 comes last at 3.5 stars. Some customers and reviewers claim that they’ve been using their juicers every week for many years and the machines are still working to this day.

Given that they’ve bought some new parts for their juicers (the blades are the usual ones that need replacing after several years), it is still remarkable for any kitchen appliance to last so long. Some have even owned theirs for more than 30 years.

Now that is durable!

Clean-up for all models is relatively simple and easy. Both the Champion 2000 household and commercial use juicers require hand washing but the process doesn’t take long. All of them require some assembly, but as long as you follow the instructions in the manual, you’ll be fine.

The different models of Champion fruit and vegetable juicers are proven to be reliable when it comes to juicing different produce. They are all powerful enough to extract juice from the hardest of vegetables.

Although there are some complaints about frothy juice and the presence of a little heat, they are still definitely worth buying if you want to enjoy a glassful of homemade vegetable and fruit juice. You can now go on that cleanse that you’ve always wanted to try.

Now that you have read this compilation of Champion juicer reviews, hopefully you have a clearer idea which one of the models you need to get. Start juicing today for a healthier tomorrow!


Peter's path through the culinary world has taken a number of unexpected turns. After starting out as a waiter at the age of 16, he was inspired to go to culinary school and learn the tricks of the trade. As he delved deeper, however, his career took a sudden turn when a family friend needed someone to help manage his business. Peter now scratches his culinary itch on the internet by blogging, sharing recipes, and socializing with food enthusiasts worldwide.

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