Posts Tagged ‘american cuisine’

Buffalo Wild Wings Southwestern Ranch Recipe – A Zesty Homemade Dipping Sauce

Written by The Kitchen Hand on . Posted in food

My parents are fond of telling me that they remember a time before ranch dressing. While ranch was invented in the early 1950s, it wasn’t popularized until the mid-1980’s. Ranch dressing used to be a much more involved affair, requiring you to mix a packet of spices and flavorings with your own mayonnaise and milk. Nowadays, of course, you can get it by the bottle in your local market.

Best Propane Grills Under $200 – Backyard Barbecue On A Budget

Written by The Kitchen Hand on . Posted in BBQ & Outdoor

When it comes to grilling, it’s not just about the taste. Cooking up some burgers or hotdogs in your backyard with your buddies and a beer is a wonderful experience. You get to enjoy a nice evening outdoors with great company and pretty good food. You can apply the same logic to tailgating, barbecues in the park, and other outdoor eating extravaganzas. It’s not just about the taste.

Best Grinders for Venison – Process Your Own Deer Meat At Home

Written by The Kitchen Hand on . Posted in Major Appliances

I don’t hunt myself, but I’ve used more than my fair share of grinders over the years. When my friends and family members bag a deer, I’m always the first one to try to mooch a few pounds of venison to make delicious sausages and burgers. It takes a bit of effort to grind the meat and stuff the sausages, but the final product is more than worth it.