Posts Tagged ‘brand’

Cangshan Knife Reviews: Affordable, High-Quality Knives For All Kitchens

Written by Peter Allen on . Posted in Cutlery

You’re probably tired of hearing about the “world” of difference that a nice chef’s knife makes. People on the internet will try to sell you the idea that cooking isn’t the same without a $300 Damascus Shun. If you don’t have an expensive knife that cuts through overripe tomatoes like soft butter, they’ll say, you’re not getting the most out of your kitchen.
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