If you’ve wondered how to cook scrapple you are not alone. Not many people eat this traditional food, even though it was once a staple part of many diets.
Posts Tagged ‘butcher’
Often known as ‘Poor man’s ribeye’, the chuck eye steaks are obtained from the chuck roast. Knowing different meat cuts is important to put the right piece to the best use. Every portion of a cow gives you a different kind of meat. It’s not just about the cut but the texture of the meat and the grains.
A hand crank tenderizer can turn a cheap cut of beef into something that’s worth writing home about. These simple, inexpensive machines bring out the delicious natural flavors of all types of meat after just a few minutes of work. Best of all, there aren’t any real downsides to tenderizing meat with a device like this – even if you’re working with expensive cuts of meat, your tenderizer will still work just the same.
The slices of bacon per pound depend largely on the thickness of each bacon cuts. I quickly notice the gestures people make when they estimate the slices of bacon per pound purchased at a meat shop.
People have always been divided when it comes to the preference between turkey versus chicken; this is a dilemma that most people face when shopping and it is no surprise therefore that there are tons of forums where this issue arises.