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Posts Tagged ‘chinese cuisine’

Taiwanese Popcorn Chicken – Yan Su Ji!

Written by Luisa Davis on . Posted in food

If you haven’t yet tried this crispy delight then here is your chance to enjoy Taiwanese Salt and pepper chicken to the fullest. Salt and pepper is a classic combination but there is a lot more to this recipe than you could ever imagine. After my first experience trying these crispy ‘tender pops’ I never looked back.

Fan Tuan – Luscious Taiwanese Rice Balls

Written by Luisa Davis on . Posted in food

Fantuan is just one more Chinese delicacy we are bringing you today. Sushi fans will fall in love immediately, as it shares many similarities in its use of rice. Fan Tuan is basically a sticky rice roll which is served popularly in Taiwan and mainland China and is enjoyed by the locals as Taiwanese rice balls.

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