Crab stick, Kanikama, and Surimi all point to the same thing. They are all words that the Japanese use to describe this famous delicacy that will wow you to bits. And the great thing is that you can find it in most stores. As for me, I like making my Kanikama, as I prefer knowing how to make various meals for my family.
Posts Tagged ‘fish’
What is the secret to Suzuki sushi? This question is one of the many that my uncle would ask as he whipped up a meal during our family gatherings. Seated around the table, we would groan and wonder what the theoretical part of any meal had to do with the result.
If you have ever thought of getting a feel of Jamaican culture and heritage, then one way to do that is to have a taste of the Jamaican sauce.
If you’ve ever had roe, then you’ll know that they know how to treat your taste buds real good, and the story gets better with pollock roe too!
Who wants to enjoy a platter of juicy broiled swordfish steak? Count me in! As a huge seafood lover and when it comes to broiled food, anything sounds healthy to me. So here I am talking about broil swordfish with a great many ways of preparing, seasoning and cooking it.