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Tips on How to Reheat Corn on the Cob

Written by Jason Adamson on . Posted in food


Enjoy leftover corn with these easy tips

Few foods are more delicious than sweet, crunchy corn on the cob. The harvest continues all summer, through fall and into early winter, so you have plenty of opportunities to enjoy it. We eat corn in many delicious ways: in salads, chowders, soups, fritters, and best of all, fresh off the cob.