Have you ever had rabbit? It may sound unenticing until you’ve had a rosemary rabbit recipe. This is the type of meal that my grandmother used to make and I’d always turn my nose up and hate the idea of eating it until I actually ate it. My recipe has perfected the different flavors of rosemary rabbit by braining rabbit in a rosemary, tomato, and white wine sauce.
Posts Tagged ‘meat’
In my family, we grew up eating a lot of deer meat or venison, including Grilled Deer Tenderloin Wrapped In Bacon. We ate this because my dad was a hunter and our family friends were butchers, so we always got some great cuts of meat.
If you love Texas Roadhouse Chili but you want to make your own recipe, we have the copycat for you. It will help you to bring the taste of Texas Roadhouse into your own home without the extra calories and fillers. You can use whole ingredients that will make the entire meal healthier. It is also perfect for family meals or freezer meals for the wintertime.
Do you know how to cook pig feet Jamaican style? Pig feet are an important part of many cuisines across the world, but in Jamaica, they just do them a little bit better.
What is a good chicken cordon bleu side dish? The beautiful combination of chicken, ham, and cheese is such a good one, but what really brings out those flavors? The tenderness of the chicken, the smoothness of the ham, and the milky mozzarella, all wrapped in crispy breadcrumbs, gives you all of the texture that you need, so that isn’t part of the question here.
What can you pair with chicken wings? These delicious fried treats are some of the favorite foods in my house. Whether we are celebrating the Super Bowl or just getting through another week, we love chicken wings.
One of the things that initially surprised me in Thailand is the wide variety of curries that were available. Green, red, yellow, sour, spicy- the list goes on. I never even realized back then that curry can be cooked in so many different ways.
If this is your first time dabbling with British cuisine, lamb shank is the perfect dish to start with. British cuisine includes simple dishes you can prepare with as much or as little of flavor you want. Lamb shanks give you an opportunity to explore with different spices, and fresh herbs you ca 5n find in your garden or local market.
Honestly, the first time I encountered duck tongues, it was with a lot of surpise and confusion. “Ducks have tongues?!” my mind went as I poked the very alien looking organs on the bamboo platter. “And we can eat them?!”
People have always been divided when it comes to the preference between turkey versus chicken; this is a dilemma that most people face when shopping and it is no surprise therefore that there are tons of forums where this issue arises.