Posts Tagged ‘recipes’

Butternut Squash Ravioli with Maple Cream Sauce – Enjoy Delicious Autumn Pasta 

Written by The Kitchen Hand on . Posted in food

I’ve always enjoyed gourds. While there are things about each season I enjoy, I think that squash is the single food I look forward to the most. Gourds come with great memories: for me, it’s pumpkin seeds in October, syrup laden squash with Thanksgiving dinner in November, with a smattering of local squash for dinner in December. I’ll often find myself wistfully longing to spend time with my family over a squash in mid-July.

Java rice recipe – 2 Stunning step by step recipes

Written by The Kitchen Hand on . Posted in food

Java rice is a very popular dish among the Indonesians and Filipinos. In essence, it is an aromatic and savory rice dish that is highly noted for its rich flavors. It’s yellowish and buttery texture can pair extremely well with grilled or fried meat ,fish and even seafood dishes.

Besides its remarkably appetizing nature, java rice is highly acclaimed for the unparalleled ease it can be prepared and ultimately cooked.

Rocking the Wok – Stir frying techniques

Written by Sean Jewett on . Posted in food

Stir frying is one of the most used cooking methods in the world

When done correctly it can be a very healthy, quick meal. When done incorrectly, like at the “Chinese” restaurant down the road from my house, in can be greasy mush. I’m going to give you some tips on how to avoid the greasy mush and make easy delicious stir fry.