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Posts Tagged ‘vegan’

Jamaican Cabbage Recipe • Liven Up Any Meal

Written by Luisa Davis on . Posted in food

Authentic Jamaican Style cabbage is the epitome of whatever’s fresh, nutritious, and locally available Jamaican dish you can find. It is famous for its sweet and spicy flavors that tastes really good. Furthermore, it is also as rich and complex as the country’s fusion of diverse identities blending local, foreign and Rastafarian influences.

The Most Unusual Substitutes for Fish Sauce Yet

Written by Luisa Davis on . Posted in food

It’s sweet, salty and widely used in many Asian cuisine, but the sad thing that stands out about fish sauce is that it’s not suitable for everybody – and this is where fish sauce substitutes come in. Fish sauce, otherwise known as ‘nam pla’ in Thai is one of the most basic ingredients and Thai and generally Southeast Asian cooking.

5 Perfect Dry Milk Substitutes

Written by Luisa Davis on . Posted in food

Whether you’re seeking a substitute for a recipe or just want to explore a new dry milk substitute, there are plenty of milk powder substitutes available in the market. Milk is a very important ingredient that finds use not only in baking recipes but also as a beverage on its own.

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