It’s sweet, salty and widely used in many Asian cuisine, but the sad thing that stands out about fish sauce is that it’s not suitable for everybody – and this is where fish sauce substitutes come in. Fish sauce, otherwise known as ‘nam pla’ in Thai is one of the most basic ingredients and Thai and generally Southeast Asian cooking.
Whether you’re looking for a substitute in a recipe or just another milk powder, there are enough milk powder substitutes available in the market. Milk is a very important ingredient that finds use in baking recipes and carries much weight on its own as a beverage.
YES, YOU CAN! Is the confident reply I give when asked whether or not you can freeze hummus. Freezing the hummus isn’t really what a lot of persons are worried about, but whether or not there will be a change in taste is the real reason behind this question.
The vegan diet is a healthy lifestyle that requires people to give up products of animal origin (diaries, eggs, meat). By eating only vegetables, fruits, and plants, you will receive more nutrients, feel healthier and have more energy. Also, not only that you will feel great, but you will also look great because vegan food is an excellent ally in the weight loss process.
Substitute for the oyster sauce is what everyone seeks because of their special health orientations. Have you ever looked into the ingredients of the oyster sauce? Or have you ever made it yourself at home?